/bi.riʃ.ˈtan/, [bɪ.ɾɪʃ.t̪ʰän], [bɪ.ɾɪʃ.t̪ʰän]
OriginFrom Middle Persian blyštn' (brištan, “to roast”), ultimately from a Western Iranian derivative of Proto-Indo-Iranian *bʰr̥ȷ́yáti, from Proto-Indo-European *bʰr̥ǵ-yé-ti, from *bʰerǵ ~ *bʰreǵ (“to roast, fry”). Cognate with Sanskrit भृज्जति (bhṛjjati), Latin frigo (whence English fry) and Ancient Greek φρύγω (phrúgō).
- to toast; to roast; to fry
“پس گندم و جو و باقلا و عدس و ارزن و ماشک برای خود گرفته، آنها را در یک ظرف بریز و خوراکی از آنها برای خود بپز” — Thus, take with you wheat, barley, beans, lentiles, millet and vetch and, having placed them in a pot, roast them and feed yourself with that which you have cooked
Formsbereštan(romanization) · بریز(present, stem) · برز(present, stem)